Thursday, October 22, 2015

Classic Coffee Drip High quality Vietnam Coffee Filter

Classic Coffee Drip High quality Vietnam Coffee Filter

Classic Coffee Drip High quality Vietnam Coffee Filter 

It turned out to make quality espresso need not bother with a complicated way and spend a fortune to buy the equipment. For those of you who like simple steps but can get delicious coffee, take it easy because there are Vietnamese Drip Coffee. The advantage was no doubt. In fact, for most people, just by using this simple equipment can serves as commonly found in the famous shop. His ability is best when viewed in terms of aroma, taste and price.

Beverage brewing process using Vietnamese Drip Coffee is quite unique and different. Yes, because to make a cup of coffee, you have to wait and require patience when drop by tetesnya flows from top to bottom. Parts made up of lower and upper sieve / tamper (to press the coffee powder so that when hot water is poured, starch will be pushed out), cup and lid.

How to produce a delicious espresso very easily, which incorporate 3 teaspoons coffee powder, and blend in wearing pemadatnya drip coffee, slowly pour boiling water until it is full, cover with a lid. Furthermore, only need to wait 5 to 10 minutes until the drops stop. To get the coffee flavor is not too strong, you can put the condensed milk into a glass. Vietnamese Drip Coffee can also be carried around with ease.

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